Taverna
We opened in 1996. Soon Anna's cooking meritted our guests and she became almost famous. She is cooking like the way she cooks in her house, and sometimes much better. But she is not that good byherself the nature gives us the best meat, fish, vegetables etc.
 
 

With the help of our family,which is big here to Plakias, we buy fresh foodstuffs and we provide them to you.

Oil, meat, fish, vegetables, wine and many others, are totaly local from Gialia Area.
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and the wonderfull sunsets that we see every day...